Paola Maggiulli. founder of The Tiny Italian, is an Italian food expert, cook, teacher and host
When it comes to classical pasta recipes, the Romans have it totally covered. They own the ‘cacio e pepe, the ‘carbonara‘, ‘alla gricia‘ (it’s like a carbonara but without the egg). However, it wasn’t until my trip last year to this spectacular capital city, that I totally fell in love […]
Nonna’s Summer Potato salad is one of those dishes that I remember my Nonna tossing together many a time during the summer in Italy and I just love it. It’s a dish that we have continued to make here in the UK to keep her spirit alive, plus it’s utterly […]
I’m writing this recipe post in the midst of the Covid-19 flu epidemic. I never thought that creating and writing recipes would be such an important and useful task during these difficult times. With a lockdown on all restaurants, pubs and cafes, home cooking will be an important part of […]
One of my all time favourite dishes is a steak and chips. It’s my go to ‘treat’ meal when I want to celebrate or a dish that I love to share that exudes love. However, I wanted to create a version that highlighted my favourite Mediterranean ingredients. This Italian steak […]
On my last trip to Puglia, after heavy feasting over Christmas and new years, my Italian best friend, Valentina, decided that it was probably time to have a detox day. I instantly shuddered at the thought, as I don’t travel to Italy to detox. Do you know what I mean?? […]
Spring is practically knocking on our doors here in London and entering into my kitchen. I’ve been away the last couple of weeks with work and while I am lucky to eat out at some lovely restaurants, after a few days I do start to crave home cooking and my […]
An Anglo Italian food blogger based in London with an Italian food obsession. Join me on my journey and discover the best recipes, where to eat and buy the best Italian food and much much more.
