"So so good! I joined a cook along with Paola as part of her Italian Summer series in Puglia. I’ve never done anything like it before so wasn’t sure what to expect. As a decent family cook, I just wanted to improve and maybe learn a new recipe. I certainly did that! I learned 2 fantastic new recipes as well as how to chop, how long to actually cook your garlic and onion combo, layering flavours and so much more. Paola is a joy to learn from. Can’t recommend her enough. Give it a go, you won’t regret it! I felt like a professional chef!"