Paola Maggiulli. founder of The Tiny Italian, is an Italian food expert, cook, teacher and host
There is a six week countdown until both of my best friends get married. Literally a week apart from each other. I’ll be flying to Puglia for 5 days for Valentina’s ‘Matrimonio’ with Leo. Then I’ll be flying back to the UK for Marie’ & Steve’s wedding in West Wales. […]
The British summer appears to have officially arrived. It’s my favourite season. All I want to do is spend my days sitting in the sun, absorb some vitamin D, attend as many BBQs as possible and enjoy life to the max with my friends. So, when I’m on my commute […]
I love researching for new Italian recipes that I can cook for family, friends or the boy. I’m fascinated with the regional diversity within Italian cooking and love to get nerdy about the various ingredients used across the country; from northern mountainous Piedmont to southern sunny Puglia . I […]
I always gets culinary inspired by meals and dishes experienced on my holidays. I love making a note of flavour combinations that bowl me over or send me delirious-happy-crazy. My recent trip to Venice was no exception and one of my most memorable dishes was a delicate antipasti starter – […]
Lemons, lemons, lemons… Citrus fruits have been popular ingredients in the cooking world in recent times. Articles and a number of cookbooks have been written on the subject with a couple of amazing titles publishing this year even. I have always liked to add a squeeze of lemon juice […]
Having a full time job, means having to work the odd late night as I’m sure many of you can sympathise with. It can be so tempted to pay a visit to the local take out or buy a supermarket pizza on the way home. Easy! But, I always end up […]
An Anglo Italian food blogger based in London with an Italian food obsession. Join me on my journey and discover the best recipes, where to eat and buy the best Italian food and much much more.
