Month: February 2015

Pulses, Recipes

Cannellini bean, pancetta, kale tomato stew

There is nothing I love more than a stew in the winter, especially one that takes no time at all.   Ingredients 1 tin Peeled Tomatoes 1 tin Cannellini bean 150g Pancetta, diced 100g Kale 1 Onion, chopped 2 garlic, cloves Chilli flakes , pinch Mix of Italian herbs (Oregano, […]