Tag: Pancetta

Artichoke and greens spring stew
Recipes, Soup & Stews

Puglian Artichoke & Greens Spring Stew

I LOVE this stew, this is Salento in a bowl. We’re in the middle of spring, the weather is getting warmer and the layers are starting to peel off. It’s the time of year where cooking becomes a little less hearty and we can start embracing this seasons vegetables. Inspired […]

Recipes, Soup & Stews

Rice, Spinach & Pancetta Soup

Tonight’s dinner is this really simple but flavoursome soup from Piemonte, which is called originally Wedding soup. No idea why though; that’s gone right over my head. Ingredients (serves 2) Olive oil 25g Butter 1 garlic clove, chopped 1 celery stick, chopped Parsley Sage 200g Spinach, chopped 700ml Beef stock […]

Pulses, Recipes

Cannellini bean, pancetta, kale tomato stew

There is nothing I love more than a stew in the winter, especially one that takes no time at all.   Ingredients 1 tin Peeled Tomatoes 1 tin Cannellini bean 150g Pancetta, diced 100g Kale 1 Onion, chopped 2 garlic, cloves Chilli flakes , pinch Mix of Italian herbs (Oregano, […]