Tag: home cooking

Spaghetti al Limone
Pasta, Gnocchi & Polenta, Recipes

Spaghetti al Limone

Spaghetti al Limone One of the things that I love the most about Italian food is that with just a handful of ingredients you can transform them into a dish that is unforgettably delicious. Its about understanding the balance of flavours, ensure that each ingredient complements each other, and not […]

Carne (Meat Dishes), Recipes

Veal Saltimbocca alla Romana

The Tiny Italian Meat Week has sadly come to an end but ending it with an absolute banger. Ending the week with a traditional Roman dish. Veal saltimbocca all romana. Pan-fried escalopes flavoured with earthy sage leaves and salty parma ham. This is real treat and the recipe is so simple that […]