Italian food inspired recipes, restaurants & all other things foodie from a self-confessed food-aholic.
So far this week I have cooked artichokes in a tart and (of course) in a pasta dish. To finish off the week of artichoke cooking, I have a stew that you guys could try. Originating from Basilicata, a southern region of Italy, this dish will only warm up your […]
In honour of worlds pasta day this week, I thought it would be perfect to rustle up a pasta dish with artichokes to continue my week of cooking with this mighty veg. This recipe has all my favourite elements of a good pasta dish. The creaminess comes from the addition […]
Like many other Italian foods & ingredients, I enjoyed my first taste of a cooked globe artichoke at my Pops’ Italian deli in my teens. Before then, I would refuse to eat anything that looked odd, especially a beige furry flower thing!! One of my favourite ways to eat artichokes back […]